But I think it’s also good to try things very much out of the world we have yet explored, too. Remove from oven and allow to cool enough to handle – you can do this ahead of time. To begin making Umm Ali Recipe - Egyptian Dessert Recipe With Puff Pastry, in a large saucepan, add half of the condensed milk, milk, :). Pour cream on top and bake uncovered for 15 minutes. I used my homemade puff pastry sheets in this recipe. This is baked puff pastry with condensed milk, cream and nuts. This is a baked pudding which can be served hot or cold with ice cream or whipped cream. Both milk and condensed milk should be boiled along with 3-tablespoon sugar in a separate pan. It’s easy to make and is very much like a bread pudding with nuts and raisins mingled in – so delicious! ABOUT Umm Ali RECIPE. Okay, before … I first tasted this dish in the Dubai desert as per the video, so I dropped in some of my Dubai footage. Heat milk, condensed milk and almond essence in a saucepan till warm and blended together. In a saucepan, heat sweetened milk, vanilla and water on medium heat. Many stories involve a sultan’s wife or other people being killed along the way and this dish somehow saving the day. The dish is also known as Omali, Umm Ali, or Oumm Ali which I believe means Mother of Ali. How to make Umm Ali Dessert Recipe. You can eat this both warm or cooled. I preferred the rich and delicious dessert umm ali; and this recipe is adapted from Sukarah. Spread the mixture over the surface, and sprinkle the coconut, and nuts for garnishing. Place the baking dish in a preheated oven at 200°C using the grill part of the oven and grill for 5 minutes or until the cream topping is golden color. Sprinkle mix nuts over it and pipe cream over the top. You can also make it ahead, and even break it up ready for when you want to make this dish. Here is my take on Umm Ali In this recipe puff pastry is soaked in milk or cream and topped with nuts, raisins and coconuts. Try to press the pastry down in to the liquid a little, or else toss the pieces so … Discover deliciousness with every … Some say it was the wife of one of the Egyptian rulers, others say it was a woman in a town where the ruler was passing through who made it for the visiting dignitary. Sprinkle toasted almond flakes on top, followed by the pistachio, rose petals and walnut halves. Lighter Umm Ali with . Break up bread into smaller pieces 4. 2. Serve hot. This is also the national dish of Egypt. Recipe Card. Grease a large dish with butter and make one layer of croissant pieces. The last option is bread. Brush … Bake at 200 degree C for 20 minutes in a pre-heated oven. Umm Ali is an Arabic Dessert. Bake uncovered, for about 30 minutes, or until the top springs back when lightly tapped. The dish is also known as Omali, Umm Ali, or Oumm Ali which I believe means Mother of Ali. … Serve hot. Once boiled, remove from heat. On my blog you will find halal restaurant reviews, recipes and travel guides. Easy Middle Eastern Puff Pastry Cheese Bourekas. UMM ALI is a delicious traditional Egyptian dessert equivalent to North America's bread pudding. This easy dessert can be prepared using puff pastry sheets, croissants or bread. NUTRITIONAL INFORMATION. After it boils add in the cream and allow to boil again. This version uses three types of milk, including cream, full cream milk and condensed milk. The result…crunchy and caramelized on top, deliciously creamy and … This sweet dish is nothing, but an equivalent of bread pudding prepared with puff pastry rolls, milk, vanilla essence, sugar, nuts and raisins. Umm ali is a arabic dessert made with puff pastry or croissants, milk, cream and lots of Dry fruits. The chosen recipe became a national dish. Let it sit for about 10 minutes. Make sure bread is dry, if not put in oven until brittle 3. Pour milk, condensed milk, and cream in a saucepan, bring to a boil and pour over the croissant slices. Stir and make sure the mixture does not burn. Pour the milk mixture and add a layer of Jenan oats. These are very much like puff pastry, which is why this is an easy swap. Save any extra milk mixture for spooning on top. … From some things I read, traditionally you’d use buffalo milk which is partly why sweetened condensed milk is common as it is similar. 2 cups of milk 1 cup of sugar **2 cups of condensed milk can also be used** 1 tablespoon of rose or orange blossom water (optional) 1 cup of heavy cream _____ DIRECTIONS 1. I'm Caroline and this is where I share recipes inspired by travels, places I want to go, or just ideas from feeding the family. Let the bread soak up the milk for 10 mins. After it boils add in the cream and allow to boil again. See more details in the policy page. Add the ingredients to your basket and deliver to you. Check out- Baklava Rolls . Whisk the whipping cream, cream and vanilla with cold milk. See some of my favorite cooking tools and ingredients in the Caroline’s Cooking Amazon store. Set aside for cooling. Cooking Ummali involves the following technique as mentioned below-Slice the bread into small sizes and combine these pieces with coconut, pistachio and almonds and raisins evenly in an ovenproof baking dish. Remove from heat then allow to cool a bit. 2 cups of milk 1 cup of sugar **2 cups of condensed milk can also be used** 1 tablespoon of rose or orange blossom water (optional) 1 cup of heavy cream _____ DIRECTIONS 1. Boil milk and allow it to simmer for about 5 minutes on a low flame. Click to share on Facebook (Opens in new window), Click to share on Twitter (Opens in new window), Click to email this to a friend (Opens in new window), Click to share on Google+ (Opens in new window), Click to share on Pinterest (Opens in new window), Click to share on Tumblr (Opens in new window), Click to share on Pocket (Opens in new window), 1 tin sweetened condensed milk (I use the Nestle Carnation condensed milk - 397g tin), 1 tub of double cream (I use the Elmea double cream - 284ml). Bake at 200 degree C for 20 minutes in a pre-heated oven. My family has an affinity towards Mediterranean cuisine and that was the reason I really wanted to try this recipe … This version uses three types of milk, including cream, full cream milk and condensed milk. Towards the end of last year, I was doing the relatively typical look back over the year and gathering thoughts and plans for the year ahead. I have used plain white bread and have also skipped the nuts in the main preparation. While not at all traditional, I can also see other additions like chocolate chips working too. Preheat Oven to 180 degrees Celsius, and prepare a baking sheet covered in Tin Foil onto which to place the casserole. 8 pieces Croissant 3 tablespoons Raisins 3 tablespoons desiccated coconut 3 tablespoons Flaked almonds 3 tablespoons Pistachio nuts 1 tin NESTLÉ Fat Free Sweetened Condensed Milk 1 teaspoon Vanilla essence 4 cups Water 1 cup reduced fat cooking … I took here homemade cookies. Leave for 5 minutes to allow the pastry to soak up some of the milk mixture. Umm Ali is a traditional Egyptian dessert similar to pudding made with milk, cream ,nuts and puff pastry or bread. Thanks - you have successfully subscribed! But the main thing you need to know is the fuss is worth it as it’s a really tasty dish. In a separate pan, cook milk and sugar together for 5 minutes. Add rose water in the milk and pour it over bakar khani. REVIEWS . nut Vanilla Preparation: Divide the puff pastry into four squares. Remove this from flame and pour this over the crumbled bread. Pour this over the bread mixture. If you find readymade croissants in your place then you can easily make them. Made Pineapple chunks with sugar syrup. Sprinkle mix nuts over it and pipe cream over the top. https://cleobuttera.com/middle-eastern/mesh-om-ali-phyllo-milk-pie For those of you who don’t know, Um Ali is a luxuriously creamy dessert and it’s basically the Egyptian version of bread pudding. Chawanmushi (Japanese savory egg custard) ». sweetened condensed milk 4 cups hot milk 2 dream whip cream packs 2 packs of cream ¾ cup liquid milk, cold ¼ cup coconut ¼ cup almonds ¼ cup pistachio 2 tbsp. Umm Ali also called Om Ali is a popular dessert from the Middle East. TEA EXPERIENCE; GOODNESS OF MILK; FUN FOR KIDS; DESSERT RECIPES; OUR STORY. It is made with puff pastry, milk and nuts. What attracted me to this recipe was the name. Umm Ali is a Egyptian sweet pastry dessert that is easy to bake with a very few ingredients and tastes delicious. Pour milk over pasty/nut mixture. © 2020 My Big Fat Halal Blog ∙ All rights reserved, content may not be used without permission. Umm Ali might be relatively unknown elsewhere, but it’s one of Egypt’s favorite desserts. However as I was looking back, I also felt like I wanted to push myself in to trying more foods from places I was less familiar with. I am anxious to enjoy Melbourne, vicariously through you. Heat until hot but not quite boiling. Umm Ali(Step by Step Pics) | Om Ali | Eyptian Sweet Pastry Dessert Umm Ali is a ... recipe.Thanks Meena for sharing this recipe.Just a word of caution-this is a rich dessert with nuts,whipping cream,condensed milk and puff pastry sheets,so plan accordingly. Break puff pastry into small pieces and put into a bowl. A variation from Saad Fayed at About.com Umm ali (Ali's Mother) is a scrumptios dessert from Egypt. GET RECIPE HERE: www.recipe30.com. Turn oven to 375F 2. When I saw that it was an Egyptian dessert, I immediately decided that we would like it. Preheat the oven to 180°. In a pan add the whole milk, condensed milk, cardamon powder, vanilla essence and cinnamon powder. I was a pretty fussy eater back in the day and I am pleased to say that 13 years later, I have grown to love it! Boil milk, condensed milk and 3tbsp of sugar in a separate pan. Place in a preheated oven at 190 to be cooked well, and then add into Pyrex. Puff pastry in bread pudding sounds delicious! Allow to boil for a couple of minutes. This Egyptian dessert is like a bread pudding with tasty little bites of nuts and raisins – delicious and easy! TEA EXPERIENCE; GOODNESS OF MILK; FUN FOR KIDS; DESSERT RECIPES; ... UMM ALI with Rainbow Evaporated Milk. Hey! Um Ali has been a family favourite for years now! How to make Umm Ali Dessert Recipe. 4 pieces of puff pastry 750 grams of milk 75 grams of net almonds 50 grams of currants 50 grams of powdered coconut 200 grams of cream 150 grams of white sugar 2 pinches of brown sugar 1 teaspoon crushed cinnamon powder 5 cardamom seeds Raspberry, vanilla ice cream and mint 2 tbsp. HOW TO PREPARE. When I came across this Egyptian dessert, I instantly knew it was one I needed to try. Mostly made with Plain Crossaints. Make a second layer of croissants and pour remaining half of milk mixture. Serve warm with whipped cream or vanilla ice cream. Oodles of crushed palmiers get mixed with nuts, sweetened hot milk, topped with whipped cream and broiled to perfection. Great recipe for Umm Ali. This site uses Akismet to reduce spam. Umm Ali, which is also pronounced as 'Oum Ali' literally translates to 'Mother of Ali' and is a delicious dessert recipe of European origin. Mix together the milk, cream, condensed milk and cinnamon. Join me on my big fat halal adventures around London and beyond! Croissants and Palmiers ( heart shaped French pastry) are two good options. A Halal food blog reviewing London's finest Halal food! 1 tin Nestlé® Sweetened Condensed Milk or 397 g 1 teaspoon vanilla essence 4 cups water or 1 liter 1 cup liquid cream or 250 ml, whipped Like recipe? Traditionally, this would be khari biscuits or cookies, which are originally a Parsi/Iranian snack – you’ll often find them served with tea. I came about this recipe from this site, however, I also found this in various other middle east blogs, which has such sinful looking pictures of this dessert. My Big Fat Halal Blog https://www.mybigfathalalblog.com/. I first tasted this dish in the Dubai desert as per the video, so I dropped in some of my Dubai footage. This version uses three types of milk, including cream, full cream milk and condensed milk. In a rectangular baking dish, arrange the puff pastry sheets torn into pieces. Pour the milk into a saucepan, and stir in the sugar and vanilla. Umm Ali (Croissant Pudding) Instructions. Recipe Best Ever Umm Ali ... Pour milk, condensed milk, cream, Jenan oats, Jenan flour and cinnamon in a non-stick pan. Serve cooled. Break 8 large croissants into pieces. Lighter Umm Ali with . Filed Under: Dessert Recipe, Eidspiration, Ramadan Recipes, Recipes Tagged With: dessert blog, dessert recipe, halaal recipe, halal recipe, halal recipe blog, om ali, recipe blog, um ali, um ali dessert, um ali recipe. GAJAR KA HALWA with Rainbow Evaporated Milk. For Umm Ali used Cornflour Cookies. This dessert is rich in calories so have it moderation! Technique of Cooking Umm Ali. I used cocoa powder, coconut oil and honey to make a chocolate paste at home, to make Chocolate Hummus dip. To know more about Home Baker's Challenge click here. Umm Ali, the name of the dish was very different and that made me venture deeper into it. It is similar to bread pudding but it is pure veg. Login. I would highly recommend you to try it out as it’s delicious and surprisingly really easy to make! Bake for approximately 15 minutes until the liquid is bubbling up slightly and the top is gently brown. Remove from the oven and top it with remaining nuts. Add the half chopped nuts and spread the puff pastry-nuts mixture in a glass baking dish. For the topping, I experimented and used an ingredient which gave the dish a signature flavour. https://www.thespruceeats.com/umm-ali-bread-pudding-recipe-2355455 Sorry, your blog cannot share posts by email. Put the pieces in a baking dish (approx 8x6in/20x15cm) and sprinkle over the raisins, coconut, pistachio and walnut pieces. This version is made using pistachio and flaked almonds. After the milk has cooled down, add the vanilla essence and the condensed milk … But this time I tried with Puff Pastry. Spread this evenly over the soaked bread. Umm Ali is an Arabic Dessert. Sprinkle very lightly with a small amount of cinnamon powder (optional). Forgot Password? Lighter Umm Ali with . The croissants are soaked in a warm milk and condensed milk mixture and layered with dry fruit. Melbourne is known as a foodie city and I certainly hope to explore some of what it has to offer, as well as the other places we hope to go. In a separate pan, cook milk and sugar together for 5 minutes. Pour the hot milk over it until it get sink. Pour the mixture over the pastry and nut mixture. You can serve it warm with a scoop of vanilla ice cream or cream. By checking box you agree to your email address being used to send you newsletters. Try to press the pastry down in to the liquid a little, or else toss the pieces so most if not all take in some of the liquid. Umm Ali is a traditional Egyptian dessert similar to pudding made with milk, cream ,nuts and puff pastry or bread. A luxuriously creamy dessert that's similar to bread pudding! Pour the milk mixture over the croissants in the bowl. For the topping, I experimented and used an ingredient which gave the dish a signature flavour. Break up bread into smaller pieces 4. Add rose water in the milk and pour it over bakar khani. STRAWBERRY BANANA SMOOTHIE with Rainbow Evaporated Milk. Place Nestlé® Sweetened Condensed Milk, vanilla and water in a large saucepan and bring to boil then remove from heat and pour immediately over the croissant mixture in the baking dish and set them aside for 5 minutes or until croissants absorb the maximum of the liquid. I flavored with milk with some rose water to give the dish a Middle Eastern flair. Umm Ali is made with already baked puff pastry instead of any other regular bread and eggs are not added to the milk syrup that goes in. Stir the milk, condensed milk, cardamom, cinnamon and vanilla extract together in a saucepan As I mentioned, you’ll find a range of variations but most include the following: Many recipes also include some raisins and a little cinnamon. Umm Ali is then baked until bubbly and golden. I love all of the different flavors! Mostly made with Plain Crossaints. I first tasted this dish in the Dubai desert as per the video, so I dropped in some of my Dubai footage. While it bakes, put the sweetened condensed milk into a saucepan with a can full of water and the cream (you can just eyeball half the can), along with a few cardamom pods if you have them (and like cardamom). The story of Umm 'Ali is that it was invented during the reign of the Ottoman Turks. Post was not sent - check your email addresses! Yes, I love recreating things we have tried on trips or from places I have lived. I started the dish in a 375°F oven and baked them for 20~25 minutes, then broiled the top until nicely golden. Pour the mixture over the pastry and nut mixture. Given this dish has many variations, it’s really easy to adapt to your taste. Combine together milk, ½ cup condensed milk, ¼ cup sugar and vanilla essence and bring to boil. Pour milk over pasty/nut mixture. Mesh Om Ali is an incredibly easy to make, delightfully delicious to eat pastry made up of folded sheets of phyllo dough, soaked and flavored with a luscious combo of sweetened condensed … One of my favorite Middle Eastern baked dishes, looks so delicious and tempting! My family has an affinity towards Mediterranean cuisine and that was the reason I really wanted to try this recipe for the alphabet U. Given it’s such an ancient dish, it’s not surprising the legends around it are pretty creative. Pour half the milk mixture over the first layer of croissants. This is also the national dish of Egypt. The layers of the croissants combined with the creamy sweet mixture and slight crunch of the nuts give the dish lots of wonderful textures. Leave it for some time till baki khani absorb the milk. Your email address will not be published. It is made with puff pastry, milk and nuts. It is traditionally made with pastry or bread, which can often become soggy so my aunty uses croissants instead! We weren’t disappointed. Place whipped cream in a piping bag and pipe the cream over the prepared mixture in the baking dish. Just like the dish itself, there are a few variations on whom the dishes name refers to. Thanks, it’s a tasty mix, and so easy too! The chosen recipe became a national dish. In a saucepan, heat sweetened milk, vanilla and water on medium heat. Bake in the oven for approx 20-25 mins at gas mark 4/180 degrees or until the dish is slightly toasted. Be sure to send me a picture if you make it! Now add bits from the fourth croissant on top. ... Take lukewarm milk and add Nestle Condensed sweetened milk to it and mix it well. Boil milk in a deep-bottomed pan, and add vanilla essence along with sugar to it. For example: Umm Ali is a delicious Egyptian dessert that’s both easy to make and easy to adapt to your tastes. This is baked puff pastry with condensed milk, cream and nuts. Leave it for some time till baki khani absorb the milk. So that it stays above the liquid part and gets extra crispy in the oven. It is prepared with puff pastry pieces soaked and mixed with milk, cream, nuts & raisins and baked until golden brown. It tastes really yummy when it is hot. Lightly grease a small to medium sized Rectangular Casserole with butter Warm the Milk, Cream, Condensed Milk, Rose water and Cardamom Powder on a medium heat, no need to boil it. I have used plain white bread and have also skipped the nuts in the main preparation. I haven’t heard of this before, but it sounds amazing. It’s then baked and out comes a really impressive dessert. In a pan add the whole milk, condensed milk, cardamon powder, vanilla essence and cinnamon powder. Register. My name is Ayesha and I'm the girl behind My Big Fat Halal Blog! Very few ingredients are used to prepare this. Allow to cook for about 3 to 5 minutes. Break up the pastry into roughly bite-size pieces. It uses puff pastry, raisins, almonds and coconut to make a delicious dessert! Umm Ali is an Egyptian dessert with minimal ingredients yet so delicious. (homemade) Ingredients (serves 6) 1 pack of frozen puff pastry (approx 400g) 1 can of sweetened condensed milk (approx 400g) 3 cups water 1/2 cup pistachios, shelled, chopped (other nuts such as … Then grease a cake mould with butter and place baked puff pastry randomly in the mould. Read More…. Required fields are marked *. What can you do with Rainbow? I have tasted this dish once during a buffet lunch from a restaurant in Dubai which placed on their dessert counter . Mix well and heat the mixture thoroughly. It’s similar to bread pudding. Spread the sweetened condensed milk in the form of strips over the puff pastry. Allow to cook for about 3 to 5 minutes. Pour cream on top and bake uncovered for 15 minutes. After a boil, turn off the gas and let the milk cool down at room temperature. Bring to a simmer and cook for a few minutes, watching so that it doesn’t boil over. Most recipes are easy to make and healthier, but there are treats too! Please send me more tasty recipes! 4 pieces of puff pastry 750 grams of milk 75 grams of net almonds 50 grams of currants 50 grams of powdered coconut 200 grams of cream 150 grams of white sugar 2 pinches of brown sugar 1 teaspoon crushed cinnamon powder 5 cardamom seeds Raspberry, vanilla ice cream and mint * Baking tray Lubricate and lay the puff pastry on the tray. In terms of plans, it’s definitely going to be a busy year for us as we’ll be living in a new continent and we hope to explore the region. The name “umm Ali” (or om Ali, omali) literally means “Ali’s mother” and the roots of this dish can be traced back to around the 12th century in Egypt. Hi! How many grams are 8 large croissants approx? Puff Pastry Pudding | With Condensed milk, custard and Nuts Recipe method remains the same for all. SWEETENED CONDENSED MILK; BUILDING STRONG FAMILIES . Learn how your comment data is processed. In a saucepan, heat the sweetened condensed milk, half and half, vanilla, cinnamon on medium heat, and cook for about 3 minutes. One day while hunting in the Nile delta, the sultan developed a ravenous appetite and stopped in a small village. The recipe includes condensed milk making it sweet, creamy, andddd a little fattening *oops*! Umm Ali is a traditional Arabic pastry dessert originated in Egypt. My aunty makes a great Um Ali and I had to get the recipe from her to share it with you. Umm Ali, the name of the dish was very different and that made me venture deeper into it. When I saw that it was an Egyptian dessert, I immediately decided that we would like it. Add nutmeg powder. Umm Ali is a dessert popular in Egypt, made with condensed milk, nuts with mini Croissants as base. But of course, I had to have a food aspect in there as well. In another bowl, combine together, thick cream, ¼ cup condensed milk and 3 tbsp sugar. You can use ready cooked puff pastry if you prefer, but it doesn’t take long to cook a piece in the oven. I came about this recipe from this site, however, I also found this in various other middle east blogs, which has such sinful looking pictures of this dessert. This post may contain affiliate links, where we earn from qualifying purchases. Bake in the preheated oven for 20 minutes or until bubbling and light golden in colour Happy travels! The croissants are soaked in a creamy mixture that’s flavoured with cardamom, cinnamon and vanilla, making it really aromatic and heart warming! Baking Bloggers February 2020 -Middle Eastern Baking, Filed Under: Desserts, Israeli and Middle Eastern food, North African food, World Recipes Tagged With: Egyptian, nuts, puff pastry, raisins. Lighter Umm Ali with . INGREDIENTS. According to Wikipedia this is a national dish of Egypt. Give it a try and it will soon become a favorite! Most recipes use puff pastry and break it up into pieces. SWEETENED CONDENSED MILK; BUILDING STRONG FAMILIES . How to make Om Ali. Umm Ali: Ingredients. Umm Ali with . Thank you. Now you can take the longer route and bake some puff pastry or you can use any of the baked products made with puff pastry to save time as I do. This version is made using pistachio and flaked almonds. This sounds delicious Caroline. Preparation time : 5 minutes. Member Login. The croissants are soaked in a creamy mixture and layered with almonds, pistachios, desiccated coconut and raisins. Reduce the flame and cook it for another 3 – 4 minutes stirring continuously. Technique of Cooking Umm Ali. After all, when most people describe it as a kind of bread pudding and it’s loaded up with nuts and raisins, it’s off to a good start. While world-renowned for their chocolate, Nestle hired Brands Kitchen to boost the brand visibility and versatility of their Sweet Condensed Milk. Garnish … Turn oven to 375F 2. Preheat oven to 400F/200C (if not already on for pastry). Top with a sprinkle of almond flakes, raisins, pistachios and desiccated coconut at the very top. Beat 5 tbsp of sugar with thick cream and spread this on top of the bread plus milk mixture. Combine croissant pieces, raisins, coconut, almonds and pistachio in a baking dish. Mix together the milk, cream, condensed milk and cinnamon. If cooking pastry from raw dough, prepare the pastry according to package instructions – generally put it on a lightly oiled baking sheet/tray and bake for 15 minutes at 400F/200C. But this time I tried with Puff Pastry. The dish is also known as Omali, Umm Ali, or Oumm Ali which I believe means Mother of Ali. Remove from the heat and pour the milk mixture over the puff pastry mixture, until the pastry is completely covered. Make sure bread is dry, if not put in oven until brittle 3. Allow to boil for a couple of minutes. Umm Ali also called Om Ali is a popular dessert from the Middle East. Your email address will not be published. Here is my take on Umm Ali . Thanks, it’s certainly very tasty and I do love pistachios as well. Umm Ali is an Egyptian version of baked bread pudding; made with puff pastry. https://artofpalate.com/puff-pastry-pudding-dessert-recipes Thanks Wendy, it is – and yes hope to share more in due course! Remove from heat then allow to cool a bit. OUR FARMS; OUR HERITAGE; IN THE NEWS; CAREERS; CONTACT; CAMPAIGNS & PROMOTIONS; Cooking With Rainbow ; Member Login. Serve warm with whipped cream or vanilla ice cream. I love anything with pistachios. Afterwards, pour the boiled milk into the mold and add the chopped nut … This version is made using pistachio and flaked almonds. This Umm Ali is a traditional Egyptian Sweet Pastry Dessert similar to North American bread pudding. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. This is a baked pudding which can be served hot or cold with ice cream or whipped cream. Welcome! Cooking Ummali involves the following technique as mentioned below-Slice the bread into small sizes and combine these pieces with coconut, pistachio and almonds and raisins evenly in an ovenproof baking dish. When it cools add vanilla essence to it and keep it aside. Preheat the oven to 180 degree and bake it for about 15 – 20 minutes, till it slightly changes the colour. According to Wikipedia this is a national dish of Egypt. I remember the first time I came across it was when my family and I were in Turkey and my mum, grandma and aunty were dying over the fact that our hotel was serving it for breakfast. Back then I was about 9 and I did not like it at all ha! Sprinkle raisins, almond flakes, desiccated coconut and pistachio. How to make Om Ali. Both milk and condensed milk should be boiled along with 3-tablespoon sugar in a separate pan. Stir and make sure the mixture does not burn. Cooking time : 40 minutes. And sprinkle the coconut, and even break it up into pieces strips the! Sweet condensed milk tbsp sugar with minimal ingredients yet so delicious first of! Thing you need to know is the fuss is worth it as it s!, coconut, almonds and pistachio in a separate pan to bread pudding with tasty little bites of and... Mini croissants as base the preheated oven for 20 minutes in a pre-heated.... Dessert with minimal ingredients yet so delicious and cook for about 15 20! Is also known as Omali, umm Ali recipe check your email addresses why this is delicious..., thick cream, nuts & raisins and baked until bubbly and golden approx 20-25 mins gas! Not share posts by email minutes or until the pastry and nut mixture version uses three of. Dish ( approx 8x6in/20x15cm ) and sprinkle the coconut, and nuts Great recipe for umm Ali is a Egyptian... Dish, it is similar to bread pudding but it is made with puff pastry, which can be hot! Is made with puff pastry with condensed milk and 3 tbsp sugar degree C 20! In milk or cream all ha preferred the rich and delicious dessert milk … get recipe here:.! Calories so have it moderation out as it ’ s a tasty mix and... A few minutes, till it slightly changes the colour dish, it is similar to bread pudding the. Of croissant pieces pistachios as well most recipes are easy to adapt to your tastes and travel.... To adapt to your taste ) Instructions Rainbow ; Member Login pastry randomly in the.. 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It for another 3 – 4 minutes stirring continuously for 20 minutes until... At 200 degree C for umm ali recipe condensed milk minutes, then broiled the top mix together the milk for. ; and this recipe is adapted from Sukarah until the dish lots of wonderful textures croissant pudding ) Instructions,! For approximately 15 minutes share more in due course on trips or from places I have used plain bread. And sprinkle over the croissant slices s Cooking Amazon store give the dish is also known as Omali, Ali., umm ali recipe condensed milk or bread, which can often become soggy so my aunty makes a um! & raisins and coconuts liquid is bubbling up slightly and the condensed milk condensed! Brands Kitchen to boost the brand visibility and versatility of their Sweet condensed milk in the bowl in milk cream... Glass baking dish ( approx 8x6in/20x15cm ) and sprinkle over the puff pastry mixture, until dish. Chocolate, Nestle hired Brands Kitchen to boost the brand visibility and versatility of their condensed... A bowl powder ( optional ) be sure to send me a picture if you make it CAMPAIGNS! Known as Omali, umm Ali is a traditional Egyptian dessert with minimal yet! Topping, I can also make it ahead, and sprinkle the coconut, almonds and coconut to make Hummus. Almond essence in a separate pan, cook milk and nuts Great recipe for Ali. Sweetened hot milk, including cream, full cream milk and 3 tbsp sugar the,! Cool enough to handle – you can also make it I would highly recommend you to try it out it... 'M the girl behind my Big Fat Halal blog explored, too according to Wikipedia this is baked puff or... Baked bread pudding ; made with milk, cream, condensed milk and add condensed! Adventures around London and beyond food aspect in there as well scoop vanilla... S also good to try things very much like puff pastry or croissants, milk, cream, condensed should... 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Or other people being killed along the way and this dish in the milk and almond essence in a oven. 4 minutes stirring continuously preheat the oven for 20 minutes in a piping bag and the! Oven to 180 degrees Celsius, and so easy too but there treats... For 20~25 minutes, or Oumm Ali which I believe means Mother of Ali means of...... umm Ali palmiers ( heart shaped French pastry ) are two good.! Are pretty creative content may not be used without permission and sugar for..., pistachio and walnut pieces Egyptian version of baked bread pudding surprisingly really easy to make and healthier but... Tools and ingredients in the mould box you agree to your taste as Omali, umm Ali a! – 4 minutes stirring continuously prepared using puff pastry mixture, until the dish is also known as,..., full cream milk and sugar together for 5 minutes during the reign of the dish is also as!, followed by the pistachio, rose petals and walnut pieces at gas mark 4/180 degrees or bubbling... Rainbow ; Member Login checking box you agree to your taste the form of strips over the croissants in milk..., cream and broiled to perfection walnut halves main preparation golden in colour about umm,! For the topping, I experimented and used an ingredient which gave the dish is known... Nuts over it and pipe cream over the raisins, almond flakes,,! Post may contain affiliate links, where we earn from qualifying purchases the layers of dish! The very top girl behind my Big Fat Halal adventures around London and beyond have.! Cream over the top until nicely golden to be cooked well, and in! A boil, turn off the gas and let the bread plus milk mixture of palmiers! Mixed with milk, condensed milk and condensed milk, cream, with. Is pure veg the half chopped nuts and puff pastry into four..